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08/14/2024
MHOA September Quarterly Meeting
Food Safety and Emergency Response
Register by 12pm Monday, September 9th
Date and Time: September 19th, 2024 from 10am to 12pm
Location: Wedgwood Pines Country Club, 215 Harvard Rd, Stow, MA 01775
Description
National Preparedness Month is in September!
Following a disaster event, public health officials must take action to ensure food safety in their communities. Learn about the practical guidance to plan and respond to emergencies that create risks for foodborne illnesses.
Speakers
Patrick "Pat" Maloney, MPAH. CHO, RS
Retired Commissioner of Public Health and Human Services for Brookline Massachusetts
Felix J. Garcia, SE, SI, CPO, CSL
Public Health Trainer with MAPC
Learning Objectives
At the end of this training program, participants will be able to:
- Explain the role of public health in ensuring food safety after an emergency event
- Describe food safety preparedness
- Assess food safety and considerations to reopen a food establishment
